Our Cooking Classes are dedicated to everyone who wants to expand his culinary knowledge and gain new skills.

  
 

Chef Roberto Dal Seno, consultant with many experiences in the best Hotels and Restaurants in the world, is the teacher of our Cooking Classes. Each course will hold on a weekly basis.

  
 

The below mentioned rates are per person. All classes are to be paid in advance; a down payment of 50% is required upon registration. The balance will be settled at the first lesson. Reservations are open till the day before the beginning of each course.

  
 

Course

Lessons and dates

Euro

The creative Cuisine: Pastas

N° 5 lessons
Each Tuesday from October 13th, 2009 to November 10th, 2009

250,00

Basic Cooking Course

N° 8 lessons
Each Monday from October 5th, 2009 to November 23rd, 2009

350,00

Finger Food

Each Monday From January 11th, 2010 to February 8th, 2010

250,00

Traditional Liguria Cooking

Each Tuesday from January 12th, 2010 to January 26th,2010

150,00

Fusion Cooking with sea food and fish

N° 7 Lessons
Each Tuesday from February 2nd to March 16th, 2010

350,00

Mediterranean Cooking

N° 5 lessons
Each Wednesday from February 17th, 2010 to March 17th, 2010

250,00

 
 

The minimum students' number is 5 people: below that number the courses will be cancelled and the down payment will be refunded immediately.

  
 

Our classes include:

  • One book with recipes and procedures

  • Hotel apron

  • Tasting of each recipe

  • CD rom with each recipe's picture

  
 

To view our Courses' photo galleries, click here.