The restaurant, for years the pride and joy of the Monte Rosa Hotel in Chiavari, offers its customers a choice of menus enriched by a hundred years of experience. Where Chef Francesco Serra, carrying on from his predecessors, proposes a variety of recipes that combine the Liguria "flavours and fragrances" to those of the finest Mediterranean traditions.

With three independent dining areas the hotel is able to cater, also by varying the type of service (buffet, self-service, etc.), for different events at the one time without compromising the service and dining hall area dedicated to hotel guests.

The continental coffee shop and sandwich bar, friendly and cosy place, open to both hotel guests and the public, where one can have a quick "coffee" or "cappuccino" & brioche (traditional home baking), light sandwich snack & a glass of wine or sip a cocktail with savoury appetizers.

The Management and Staff at the Monte Rosa Hotel devote particular attention to detail in the organization and preparation of special event banquets, reception ceremonies (weddings, gala dinners, christenings, first holy communions, etc.) and for the business sector (conferences, sales meetings & presentations, workshops etc.) with tea & coffee breaks, light luncheons, and buffet. The versatile disposition of the function halls and staff organization has proven to be main factors that contribute to the overall success, in the best possible way, of the events.

The philosophy that has always distinguished our culinary tradition combines the search for perfection in every detail, both qualitatively and aesthetically. Aperitifs poolside, Buffet on our solarium terrace "SoleLuna", Buffet of our homemade pastries and sweets, musical evenings and Sunday Brunch in the summer. We want to make your Events unforgettable!

The Monte Rosa Restaurant offers tailor made solutions, for all occasions, that can satisfy the needs of customers all year round, making it an important point of reference in Chiavari and for the Gulf of Tigullio.